-restaurants

Restaurant and cultural meeting place where everybody’s taste is provided for.

The Farel Bistro offers freshly made, healthy and tasty dishes.

Tasty, fresh from the market and of excellent quality.

Typical seasonal brasserie dishes.

Indulge in Japanese Bento cuisine every week.

Culinary experiences in the Tissot Arena.

The à la carte restaurant offers oven-fresh baked goods, for takeaway too, and four different lunch menus.

A culinary experience to the heart of the Greek islands.

The best Swiss ingredients with a large portion of creativity.

Hardy and his team will spoil you with fresh salads, crispy pinse, crispy fish crispies and our homemade Thai curry. And all this in a unique location, the Strämpu, with a...